信玄鲍鱼採用的是日本战国时代延续下来的独特焼汁，亦成为承传至今嘅 <信玄鲍鱼> ！
Yamanashi’s "BB Abalone in Shingen Sauce"
The seafood produced in Japan is the top and the highest quality.
I have to mention that this is different from the normal canned abalone sauce
Shingen abalone uses the unique simmered sauce from the Warring States Period in Japan, and it has become the <Shingen Abalone> that has been passed down to this day!
According to legend, this secret sauce was a favorite dish of the famous Japanese ancient Takeda Shingen! ! Friends who have eaten can't look back... 💗
It can be eaten directly or used to cook noodles, stewed rice, or porridge.
There are set of 4 cans per box
Each can have 6-20 pieces of abalone in a bottle, depending on the size
Net weight: 50g x4
This is a items from Yamanashi, Japan