在薄茶系里它属于茶道課程常用的高質的一种，不偏苦不偏甜, 虽然不是浓烈的海苔味但还是有的, 它比五十鈴苦澀却比若竹较为甘甜，
以及回甘比例方式也不同, 並不單單的只是在“級別”或者說“口感”上面的差距. 而最后选哪一款就视乎你重视的质量, 大家可以按回个人喜好而自由做选择.
製 造 地：日本
製 造 商：丸久小山園株式會社
💚 Aoarashi Matcha Powder (Rm118)
It is a high-quality tea of the Bocha series commonly used in tea ceremony courses.
It is neither bitter nor sweet.
Although it does not have a strong seaweed flavor, it’s taste is still bitter than Isuzu but sweeter than Wakatake.
The overall taste is a combination of the two tea.
It’s unique and dazzling emerald green is a win..
It’s usage is versatile to make desserts that taste and looks equally good!
Suitable for baking at medium and low temperature;
It has good water absorption, so the recipe must be adjusted if liquid ingredients are used.
Suggestion: Use all kinds of cakes, puddings, breads, custards or latte drinks...
= Fresh green =
Size: 100g/bag=length 14.5cmX width 21cmX height 2cm
Keep in a cool and dry place, keep it sealed to avoid absorbing other odors. Refrigerate it to maintain freshness.
What everyone must understand is that matcha is the soul of Uji.
And Japan&Uji Marukyu Koyama Garden is also one of the most famous tea gardens in Uji...
Choosing Marukyu Koyama Garden means choosing high-quality lifestyle.
Whether you use it for baking or drinking, it will definitely meet your requirements for matcha.
It is definitely worth the price you pay.☺️
All matcha sold here at Barbara is 100% direct air flown from Japan to avoid the many counterfeit goods in the market
Therefore, every official product sold by Barbara has been printed with an invisible anti-counterfeiting mark.
Keep in a cool and dry place, keep it sealed to avoid absorbing other odors.
Refrigerate it to maintain freshness.
The taste is totally subjective,
My personal comment is unobjective, so if you have the opportunity, you may wish to pick a
few of them and experience the best matcha for yourself ☺️
Each matcha has its own taste, different characteristics and the astringency is different as
It not just the differences in level or taste. The final choice depends on the quality you
value, and everyone can choose freely according to personal preferences.
Storage method: After opening, try to release the air after each use, use a sealer to seal, or
clamp the mouth of the bag with a clip, and then store it in the refrigerator.
(Refrigeration or freezing is ok, but it should be sealed! Otherwise it will easily get damp)
*Japanese matcha powder is freshly ground
*The best taste period is only half a year
Manufacturing place: Japan
Manufacturer: Marukyu Koyamaen Co., Ltd.
Shelf life: According to the packaging label.
Storage method: the temperature is below 25 degrees and the humidity is below 50%, both
refrigerator and cold storage (avoid humid environment)
(Since Koyama Garden matcha is freshly harvested and ground, the best taste period after
production is up to half a year, and fresh products are guaranteed)