*Japan limited edition sakura pink set of 3*
⚠️Pre-Order Item send out within 14 days ⚠️
Whether it is making desserts or cooking dishes, a useful knife is indispensable!
I fell in love with their knives after I started using them 5 years ago.
Never bought another kitchen knife.
This ceramic knife is really good for my wife,
But there are many people who don't know!!
Especially want to share it :D
Advantages of ceramic knives!
1. The hardness is higher than that of stainless steel. The blade is thin and sharp, which is very suitable for cutting thin slices.
2. It will not stick to food odor, antibacterial, and it is very easy to clean!
3. The weight of the knife is light and easy for girls to master~
Although the ceramic knife is very sharp, it is very taboo to cut hard things.
Such as frozen food, bone food, or used as a tool for prying, falling to the ground, etc., these actions will cause the ceramic knife to break.
Don’t want to say that it’s so profitable to touch it with your hands... it will accidentally cut,
I love the size of this 14cm kitchen knife very much. Whether it is cutting meat or vegetables, it is very good and easy to store.
And the food section is super neat and neat, you need to cut lemon slices, onion slices, etc. You can be as thin as you like!!!