🍊京都産水尾の柚子お酒🍊
水尾据说是日本柚子种植的发源地，是目前少数农民在山坡上种植的稀有柚子。生长在京都盆地，特有的温差大的地区，生长出来的水尾柚子，味道相当浓郁，酸甜可口。
京都柚子酒采用了酸甜浓郁的「水尾柚子」和特制的正宗大麦烧酒酿制，营造出浓郁的风味。柚子的酸度和甜味完美匹配，而且入口有柚子独有的清爽香气，口感十分清新，酸度会比甜度稍微高一些。喜欢柚子香气的你必试试这款. 无论饮用还是制作甜品都好适合哦.
🍊Kyoto Yuzu no Osake🍊
Mizuo is said to be the birthplace of yuzu cultivation in Japan, and it is a rare yuzu grown by a few farmers on the hillside. Growing in the Kyoto Basin, which is unique in areas with large temperature differences, the Mizuo Yuzu that grows is quite rich in flavor, sweet and sour.
Kyoto Yuzu Liquor is brewed with the sweet and sour rich "Mizuo Yuzu" and special authentic barley shochu to create a rich flavor. The acidity and sweetness of grapefruit perfectly match, and the entrance has the unique refreshing aroma of grapefruit, the taste is very fresh, the acidity will be slightly higher than the sweetness. If you like grapefruit and want to be slightly drunk, start with this one!
Can drink it or use it to make dessert.